When the family came to visit for a short period between Christmas and New Year's, we spent our dinners out at fancier restaurants to celebrate. We like good food! Anyway, I finally got to try out Matilda Bay Restaurant this time round so yay!
Great location as we all know it...
The interior is not what I expected but I like it.
Very busy so make sure you book in advance... Service was still pretty good despite the crowd.
Prawns to start were nicely seasoned.
Crispy squid was delicious.
Oysters 3-ways. I am no oysters fan but these were fresh and the flavours were uniquely good.
Very good crispy pork belly. I would return just for that.
Duck was the perfect portion for a lady and perfectly pink.
Lamb cutlets were also of a good standard and cooked medium-rare.
Lemon meringue pie was average.
Overall, we loved our food and felt the price was justifiable. Dessert is a letdown with not much selection either. Given how it is the end to any meal, perhaps they should step it up?